VELVETY, FRUITY & NUTTY
Dark chocolate–blueberry petite tartlets find their balance where cacao, nuts & fruit meet. Each bite layers velvety dark-chocolate (≥85% cocoa solids) over blueberry–chia jam, set on a nutty walnut–almond–cacao crust. Made in small batches in The Hague — as an antioxidant-rich bite with a mood boost.
